Private culinary experiences · French Riviera

Private dining, beautifully imagined

Bespoke menus, thoughtful service and Mediterranean inspiration for intimate dinners and private gatherings of up to 50 guests, in the comfort of your villa or residence.

Request a bespoke quote ↗
Private chef · up to 50 guestsSeasonal menusFrom Saint-Tropez to Monaco
A personal approach

A table that feels entirely yours

Bespoke menus, thoughtful service and Mediterranean inspiration for intimate dinners and private gatherings of up to 50 guests, in the comfort of your villa or residence.

Our services

Private dining, tailored to you

Fine dining plate prepared for a private dinner

In-villa dining

Personalised menus and a private-chef experience in your villa or residence.

Elegant table setting for a private event in a Riviera villa

Private events

Celebrations and receptions for groups of up to 50 guests, by arrangement.

Luxury villa overlooking the Mediterranean

Seasonal menus

A bespoke approach shaped around your preferences and occasion.

The menu · Private dining

Two signature menus

Memorable dining experiences created for private gatherings on the French Riviera.

Spanish tapas and paella for a private meal

Spanish menu

€90 / person

Aperitif
Selection of Spanish tapas

Main course
Traditional paella

Dessert
Ice cream

Seafood menu with shellfish and clam pasta

From the sea

€200 / person

To start
Selection of shellfish and crustaceans

Main course
Pasta alle vongole with clams

Dessert
Ice cream

Menus available by reservation. Please mention any allergies, intolerances or dietary preferences when enquiring.

Chef Brun mornings

Private brunches

A brunch prepared in your home, for a relaxed and delicious moment with family or friends.

Classic brunch with pastries, fruit and hot drinks

Classic brunch

€35 / person

Fresh bread and pastries, butter and preserves, seasonal fruit, yoghurt, fruit juice, coffee and tea.

A fresh, generous selection to start the day well.

Riviera brunch with eggs, smoked salmon and fresh produce

Riviera brunch

€55 / person

Eggs cooked to order, smoked salmon, cheeses, fine charcuterie, fresh salad, seasonal fruit, bread and pastries, fruit juice, coffee and tea.

A refined, savoury selection inspired by the Mediterranean.

Brunch menus can be adapted to the season, guest count and dietary preferences. Prices per person; special requests may affect the rate.

Our destinations

Across the French Riviera

Cannes, Mougins, Antibes, Vallauris, Saint-Tropez, Monaco, Saint-Jean-Cap-Ferrat, Valbonne, Le Cannet, Nice, Cap d’Antibes, Beaulieu-sur-Mer, Villefranche-sur-Mer, Èze, Roquebrune-Cap-Martin and Saint-Paul-de-Vence.

Enquiries

Let’s plan your experience

Tell us about your date, location and number of guests.

Email Chef Brun ↗

robin@chefbrun.com

Your details will be used only to respond to your enquiry.

Chat with Chef Robin